Culver's ButterBurgers Menu With Prices & Calories (2026)

The ButterBurger is the whole reason Culver's exists, so if you only try one thing here, make it this. The beef is fresh and never frozen, seared on the flat-top so the edges get those crispy lacy bits, and the bun gets a light pass of butter before it's toasted. That's where the name comes from — not butter on the patty, just that buttery, golden bun.

The lineup goes from simple to loaded. The plain ButterBurger and ButterBurger Cheese are your no-fuss classics. The Deluxe adds lettuce, tomato, pickle and onion. The Bacon Deluxe piles on bacon, and the Mushroom & Swiss leans rich and savory. Then there are the melts — Sourdough and Wisconsin Swiss — pressed on sourdough for something a little different. Every burger comes as a Single, Double or Triple, so you're really choosing how hungry you are.